雅辰酒店 Kam Lai Heen Re opens for Dinner with Spring Specialties 金麗軒中餐廳晚市重開及春季特色推介
優惠期: - 可能己過期 (以內文作準*)
【Kam Lai Heen Re-opens for Dinner with Spring Specialties 金麗軒中餐廳晚市重開及春季特色推介】
This spring, the award-winning Chinese restaurant Kam Lai Heen is launching its New Dim Sum Menu and Spring Specialties Menu with highlights such as crispy-fried pigeon, deep-fried shrimp dumplings with goose liver, boneless fish head soup with braised fish maw, steamed foie gras mixed with bean curd topped with gold leaf, starting from MOP 68
這個春日，屢獲殊榮之金麗軒中餐廳將隆重推出全新點心及春季特色推介，特色美饌包括脆皮皇子鸽,黃金鵝肝百花球, 魚湯去骨魚頭燴花膠, 金泊鵝肝豆腐，價格由澳門幣68起
The restaurant is reopening for dinner starting April 1. Call to book now 🏼
中餐廳更於4月1日起重開晚市, 請即致電訂座
Opening Hours 營業時間:
Lunch 午市 - Daily 每日 11:00 to 15:00
Dinner 晚市 – Thursday to Saturdays 周四至周六 18:00-22:00
(Closed on Tuesdays 逢周二休息)
For reservations and enquiries查詢及預訂請致電:
Please call +853 8793 3821
🏻 Book now: https://bit.ly/36ItlLF
#KamLaiHeen #金麗軒中餐廳 #springspecialties #春季美饌 #dinnertogether #ArtyzenGrandLapaMacau #澳門雅辰酒店 #BoaVida
資料來源: 雅辰酒店